Chicago Town Take Away Stuffed Crust 25cm Vegan BBQ Jackfruit 10x1 1 x 10

Tomato sauce stuffed crust pizza base topped with tomato sauce, grated pizza topping, BBQ seasoned jackfruit, red and green peppers and red onion.

Handling and Cooking
Cooking instructions
Other Cooking Instructions
These are cooking guidelines only. Keep pizza frozen until ready to bake.Pre-heat your oven Cook for approx.Fan oven 180°C 16-21 minutesConventional oven 200°C/400°F 16-21 minutesGas oven Gas mark 6 20-25 minutes• Remove all packaging and place pizza onto a baking tray.• Place on the middle shelf of a pre-heated oven.• Rotate baking tray half way through cooking.• Ensure the product is thoroughly cooked before consumption and that the cheese is melted and lightly browned, with a golden crust edge.• Let the pizza stand for 2 minutes before cutting and serving. CAUTION: TOPPING AND TOMATO SAUCE STUFFED CRUST WILL BE EXTREMELY HOT!
All cooking appliances vary in performance, these cooking instructions are guidelines only.

Portion: per 100g
Suitable for Vegetarians
Suitable for Vegans
Energy (kcal): 226
Energy (KJ): 951
Protein (g): 4.9
Carbohydrates (g): 37
Of which sugars (g): 4.6
Fat (g): 6.2
Of which saturates (g): 4
Fibre (g): 2
Salt (g): 0.92
Vegetarian Alternatives
Vegan Alternatives

Ingredients:
WHEAT flour (with calcium, niacin (B3), iron, thiamin (B1)), tomato puree, water, grated pizza topping (10%) (water, vegetable oil (coconut), modified potato starch, sea salt, flavouring, colour (beta-carotene), antioxidant (ascorbic acid)), BBQ seasoned jackfruit (7%) (jackfruit, water, brown sugar, grilled onions, salt, herbs and spices, garlic puree (water, dehydrated garlic, salt, concentrated lemon juice), colour (paprika extract), acidity regulator (citric acid)), vegetable oils (palm, rapeseed), red peppers (2%), green peppers (2%), red onions (2%), yeast, sugar, salt, modified potato starch, stabiliser (guar gum), emulsifier (mono- and diacetyl tartaric acid esters of mono- and diglycerides of fatty acids), herbs and spices, garlic, smoke flavouring, BARLEY malt extract, flour treatment agent (ascorbic acid), garlic powder, acid (citric acid), flavouring, colour (beta-carotene).
Allergens are shown in Bold
Contains : Barley, Gluten and Wheat
May contain : Milk, Mustard, Oats, Rye and Soya