Eat Curious Chickpea Tikka Masala 2kg 6 x 2kg

Chickpea Tikka Masala with our Eat Curious Pea and Faba protein Pieces.

Handling and Cooking
Cooking instructions
Other Cooking Instructions
From frozen: Defrost product in refrigerator at +1°c to +5°c for approximately 24 hours. Keep refrigerated. Once defrosted use within 3 days. Hob: Remove all packaging and decant product into a pan, add a small amount of water if required. Re-heat on a medium heat until the required temperature is achieved. Microwave: Remove all packaging and decant product into a microwavable container, add a small amount of water if required. Heat on full power until the required temperature is achieved. Cooking times may vary. Cook throughout to a minimum temperature of 75°c for 30 seconds or apply national standards
All cooking appliances vary in performance, these cooking instructions are guidelines only.

Portion: per 100g
Suitable for Vegetarians
Suitable for Vegans
Energy (kcal): 72
Energy (KJ): 300
Protein (g): 4.9
Carbohydrates (g): 8.5
Of which sugars (g): 3.3
Fat (g): 1.8
Of which saturates (g): 0.2
Fibre (g): 2.7
Salt (g): 0.2

Ingredients:
Water, Chopped Tomato (Tomatoes, Citric Acid),Chickpea (Chick Peas, Water, Salt, Ascorbic Acid) (15%), Onion, Tri-coloured Peppers, Tomato Paste, Textured Vegetable Protein (Pea Protein Concentrate, Faba Protein Concentrate,Salt), Lime Juice, Garlic, Rapeseed Oil, Cumin Ground, Cornflour, Coriander, Ground Ginger, Turmeric, Coriander,Ground, Vegan Chicken Stock (Yeast Extracts, Chicory Extract, Salt, Sunflower Oil, Onion Powder, Tomato Powder,Carrot Extract), Ground Black Pepper, Tandoori Masala (Cinnamon, Turmeric, Ginger, Coriander Seed, Cumin, Sea Salt, Black Salt, Amchoor, Cloves, Cayenne, Mace) (0.06%), Chillies Crushed.
Contains : None of the 14 Food Allergens