Plant Deli Jackfruit Vegeroni 1 x 500g

Incredible vegan alternative to pepperoni, made using a blend of pea protein and plant based fibres, this fermented-style plant-based sausage is seasoned with Plant Deli’s signature blend of pepperoni spices.

Handling and Cooking
Cooking instructions
Other Cooking Instructions
Food ingredient
All cooking appliances vary in performance, these cooking instructions are guidelines only.

Portion: per 100g
Suitable for Vegetarians
Suitable for Vegans
Energy (kcal): 216
Energy (KJ): 893
Protein (g): 5.1
Carbohydrates (g): 11.5
Of which sugars (g): 2.9
Fat (g): 18.3
Of which saturates (g): 2.02
Fibre (g): 7.3
Salt (g): 3.4
Gluten Free Alternatives

Ingredients:
Water, Sunflower Oil, Blend [Pea protein, Stabilisers (Carrageenan, Konjac Gum), Faba Bean Protein, Starch, flax seed flour], Dried Glucose Syrup, Salt, Onion Extract, Natural Flavourings, Thickener (Methyl Cellulose), Smoked paprika, Colours (Beetroot Red, Paprika Extract), Spices, Acidity Regulators (Lactic Acid, Citric Acid), Garlic Powder, Yeast Extract Powder, Onion Powder, Smoked Salt, Maltodextrin.
Contains : None of the 14 Food Allergens