Better Days Vegan Crispy Fillet 1 x 2kg (22 x 90g)

Our take on the nation's favourite crispy chicken fillet. A tasty meat-free fillet with a cornflake coating to provide a delicious crunch. It can be enjoyed in a variety of dishes, from a katsu curry, zinger wrap or in a plant-based chicken burger with your favourite toppings and condiments of choice. Made entirely from plants recreating the texture and taste of a crispy chicken fillet. Better for you and better for the planet too.

Handling and Cooking
Cooking instructions
Other Cooking Instructions
Defrosted Cooking Instructions: (Product can also be cooked from frozen, please adjust cooking time accordingly). Product is pre-cooked but should be cooked/reheated as below to achieve texture outcome desired. Oven-bake: Pre-heat oven to 200°C and cook for Approx. 8-10 minutes flipping mid-way until golden and slightly crisp. Deep-fry: Pre-heat oil to 180°C and cook for Approx. 2 minutes or until golden and crisp.
All cooking appliances vary in performance, these cooking instructions are guidelines only.

Portion: per 100g
Suitable for Vegetarians
Suitable for Vegans
Energy (kcal): 232
Energy (KJ): 971
Protein (g): 13.1
Carbohydrates (g): 27
Of which sugars (g): 3.1
Fat (g): 7.4
Of which saturates (g): 0.9
Fibre (g): 2.4
Salt (g): 1.1
Vegetarian Alternatives
Vegan Alternatives
Halal

Ingredients:
48% rehydrated WHEAT protein, cornflakes (maize, sugar, salt, BARLEY malt extract), onion, sunflower oil, WHEAT starch, WHEAT flour, MUSTARD (water, MUSTARD seed, vinegar, salt, sugar, spices), thickener (methylcellulose), sugar, herbs, salt, spices, vinegar, acid (citric acid), natural flavouring.
Allergens are shown in Bold
Contains : Barley, Gluten, Mustard and Wheat