Brakes Potato, Cheese, Onion & Leek Bakes 2 x 1.36kg

Multi-portion of sliced potatoes with a cheese, onion & leek sauce & topped with cheese: 2 ? gastronorm trays x 1.36kg

Handling and Cooking
Handling instructions
Remove from outer packaging. Allow to thaw in a refrigerator at +1°C to +5°C for approximately 24 hours. Once defrosted keep refrigerated and consume within 48 hours. Do not refreeze after thawing.
Food Safety Tips
Cooking times may vary. Cook throughout to a minimum temperature of 75°C for 30 seconds or equivalent (or apply relevant national requirement).
Cooking instructions
Oven Cooking Instructions
OVEN COOKING GUIDELINES FROM DEFROST Remove lid. Place product on a baking tray in the centre of a pre-heated oven at 200°C/ Gas mark 6 for approximately 30-40 minutes. Leave to stand for 10 minutes. Alternatively defrost the full tray in a refrigerator and cook individual portions as required. OVEN COOKING GUIDELINES FROM FROZEN Remove lid. Place product on a baking tray in the middle of a pre-heated oven at 200°C/ Gas mark 6 for approximately 60 minutes. Leave to stand for 10 minutes.
All cooking appliances vary in performance, these cooking instructions are guidelines only.

Portion: per 100g
Suitable for Vegetarians
Energy (kcal): 159
Energy (KJ): 662
Protein (g): 4.8
Carbohydrates (g): 8.6
Of which sugars (g): 2.4
Fat (g): 12
Of which saturates (g): 6
Fibre (g): 1.1
Salt (g): 0.62
Vegetarian Alternatives

Ingredients:
Potato (31%), Water,  Mature Cheddar Cheese ( Milk ) (12%) , Onion (11%), Whipping Cream ( Milk ), Milk , Leek (6%), Rapeseed Oil, Thickener (Acetylated Distarch Adipate), Cheese Powder ( Milk ), Butter ( Milk ), Garlic Puree, Salt, Thyme, White Pepper.
Allergens are shown in Bold
Contains : Milk
May contain : Almonds and Cashew Nut

Primary Packaging: Tray: Aluminium, Lids: Aluminium, Cardboard box: Carton Board, Label: Paper, Pallet-wrap: LDPE, Pallet Pad: Corrugated Board
Product Dimensions (L x W x H)
320.0 x 165.0 x 100.0 mm