Goodfella's Gluten Free Pepperoni Pizza 10" 1 x 7

Handling and Cooking
Cooking instructions
Other Cooking Instructions
COOKING INSTRUCTIONS 1. For best results, cook from frozen. Preheat conventional oven to 200°C / gas mark 6, or 180°C for fan oven. Appliances vary, these instructions are a guide only. 2. Remove all of the packaging and place the outer carton in recycling. Spread out all of the toppings for maximum deliciousness. 3. Cook directly on top oven shelf (no baking tray needed), bake until golden for 11-14 minutes*. Allow pizza to cool slightly before eating, toppings can be very hot!
All cooking appliances vary in performance, these cooking instructions are guidelines only.

Portion: per 100g
Energy (kcal): 230
Energy (KJ): 964
Protein (g): 6.9
Carbohydrates (g): 25
Of which sugars (g): 2.6
Fat (g): 11
Of which saturates (g): 4.9
Fibre (g): 1.8
Salt (g): 1
Gluten Free Alternatives

Ingredients:
Water, Mozzarella Cheese , ( MILK ) (19%), Cornflour, Tomato Purée, Smoked Pepperoni (10%) (Pork, Pork Fat, Salt, Dextrose, Smoked Salt (Salt, Smoked Salt), Antioxidants, Sodium Ascorbate, Extracts of Rosemary, Paprika, Paprika Extract, Coriander, Oregano, Garlic, Pepper Extract, Preservative , Sodium Nitrite). Rice Flour, Tapioca Starch, Potato Starch, Rapeseed Oil, Dried Yeast, Potato Flakes, Dried Rice Sourdough, Sugar, Psyllium Husk Powder, Thickener, Xanthan , Gum, Brown Rice Flour, Raising Agent, Diphosphates , Sodium Carbonate, Fructose, Garlic Purée, Salt, Emulsifier, Mono And Diglycerides Of Fatty Acids , Potato Fiber, Basil, Oregano, Black Pepper.
Allergens are shown in Bold
Contains : Milk
May contain : Wheat