Phat Christmas Dinner Pasty 20 x 283G

A festive hand-crimped pasty made in Cornwall. Our traditional short-crust pastry is filled with British turkey, bacon and sausage with sage and onion stuffing and cranberries in a tasty gravy. Meets Food For Life Bronze standards.

Legal Product Name: Phat Christmas Dinner Pasty
Unique Marketing Statement: A festive hand-crimped pasty made in Cornwall. Our traditional short-crust pastry is filled with British turkey, bacon and sausage with sage and onion stuffing and cranberries in a tasty gravy. Meets Food For Life Bronze standards.
Brand Name: The Phat Pasty Co

Ingredients: WHEAT Flour (with Calcium Carbonate, Iron, Niacin, Thiamin), Potato, Margarine (Sustainable Palm Oil, Rapeseed Oil, Water, Salt), Water, Onions, Turkey Breast (5%), Turkey Thigh (5%), British Bacon (5%) (Pork, Water, Salt, Preservatives (E250, E252, E301)), British Sausage (3%) (Pork, Rusk (WHEAT Flour (with Calcium Carbonate, Iron, Niacin, Thiamin), Salt), Water, Pork Fat, Salt, Dextrose, Rapeseed Oil, WHEAT Starch, Beef Collagen, Parsley, WHEAT Protein, Sodium Triphosphate (E451), Flavouring (Chilli, Coriander, Ginger, Marjoram, Nutmeg, Parsley, Pepper, Pimento, Sage Extracts), WHEAT Flour (with Calcium Carbonate, Iron, Niacin, Thiamin)), Roasted Chicken Stock (Water, Chicken, Yeast, Extract, Salt, Potato, Chicken Fat), Glaze (Water, Rapeseed Oil, Modified Starch, Dextrose, Emulsifiers (E471, E322), Pea Protein, MILK Proteins, Acidity Regulator (E339(iii)), Colour (E160a(iii))), Modified Maize Starch, Cranberries, Rapeseed Oil, Salt, Parsley, Caramelised Sugar, Garlic Puree, Black Pepper, Sage. Edible Logo (Potato Starch, Water, Sunflower Oil, Colour (Vegetable Carbon)).
Is the product made from at least 65% British ingredients?: Yes
Contains GM Ingredients: No

Servings per Consumer Unit (Inner): 20
Energy (Kilojoules): 1107 kJ
Energy (Kilocalories): 252 kcal
Fat, Total: 14.2 g
Saturated: 6.1 g
Carbohydrate: 25.6 g
Sugars: 1.5 g
Dietary Fibre, Total: 1.9 g
Protein, Total: 4.7 g
Salt: 1.2 g
Sodium: 480 mg

Cereals containing Gluten (and products thereof): Contains
Wheat: Contains
Rye: Does NOT Contain
Barley: Does NOT Contain
Oats: Does NOT Contain
Crustaceans (and products thereof): Does NOT Contain
Egg and Egg Products: May Contain
Fish and Fish Products: Does NOT Contain
Peanut and Peanut Products: Does NOT Contain
Soybean and Soybean Products: Does NOT Contain
Milk and Milk Products: Contains
Tree Nuts (and products thereof): Does NOT Contain
Almonds: Does NOT Contain
Hazelnuts: Does NOT Contain
Walnuts: Does NOT Contain
Cashews: Does NOT Contain
Pecan nuts: Does NOT Contain
Brazil nuts: Does NOT Contain
Pistachio nuts: Does NOT Contain
Macadamia or Queensland nuts: Does NOT Contain
Celery / Celeriac (and products thereof): Does NOT Contain
Mustard (and products thereof): Does NOT Contain
Sesame Seeds and Sesame Seed Products: Does NOT Contain
Sulphur Dioxide and Sulphites (>10mg/kg): Does NOT Contain
Lupin (and products thereof): Does NOT Contain
Molluscs (and products thereof): Does NOT Contain

Halal Certified: No
Kosher Certified: No
Suitable for Vegan: No
Suitable for Vegetarian: No
Organic Certificate: No Organic certificate
Can any Ethical or Fairly traded claims be made?: No ethical or fairtrade claim
Can any other sustainability claims be made for this product?: None
Does any other assurance scheme apply to this product?: No assurance scheme

Oven: Supplied unbaked, frozen, requires bake off to serve. Bake from frozen, do not defrost. The baking instructions are a guideline only as all appliances vary in performance. Pre-heat a fan oven to 180C / 360F, or deck oven to 225C / 425F.Place frozen product on a baking tray lined with non-stick baking parchment, leaving a 2cm gap between products. Bake for approximately 45 -50 minutes depending on your oven. We recommend using a probe thermometer to bake to a core temperature of at least 95C which will help to ensure the pastry crimp is also cooked through.

Do you have any packaging environmental claims?: Recyclable