Sysco Classic Bolognaise Sauce 24 x 200g

Individual gluten free portions of cooked minced beef in a tomato & herb sauce in a reheatable pouch; 24 x 200g approximately

Handling and Cooking
Handling instructions
Do not refreeze after thawing. Once defrosted keep refrigerated and cook within 48 hours. Allow to thaw in a refrigerator at +1°C to +5°C for approximately 24 hours.
Food Safety Tips
Cook throughout to a minimum temperature of 75°C for 30 seconds or equivalent (or apply relevant national requirement). Cooking times may vary.
Cooking instructions
Microwave Cooking Instructions
Defrost overnight in refrigerated conditions at +1°C to +5°C for approximately 24 hours. From Defrost: Microwave 1800W, Pierce film pouch; cook for full for 1 ½ - 2 minutes. Cook throughout to a minimum temperature is of 75°C for 30 seconds or equivalent (or apply relevant national requirement). Cooking times may vary. From Frozen: Microwave 1800W, Pierce film pouch; cook for full for 2 ½ - 3 minutes. Cook throughout to a minimum temperature is of 75°C for 30 seconds or equivalent (or apply relevant national requirement). Cooking times may vary.
All cooking appliances vary in performance, these cooking instructions are guidelines only.

Portion: Per 100g
Energy (kcal): 74
Energy (KJ): 311
Protein (g): 6.1
Carbohydrates (g): 2.7
Of which sugars (g): 2.3
Fat (g): 4.2
Of which saturates (g): 2
Fibre (g): 0.8
Salt (g): 0.87
Gluten Free Alternatives

Ingredients:
Tomatoes (49%),Beef (27%),Water,Onion,Tomato Puree (3.5%),Carrot, Celery ,Salt,Modified Maize Starch,Garlic Puree,Oregano,Rapeseed Oil,Basil,Stabiliser(Xanthan Gum,Guar Gum),Marjoram,Bay Leaf,Nutmeg,Black Pepper.
Allergens are shown in Bold
Contains : Celery

Primary Packaging: Pouch: Polyethylene/Polyamide mixture, Fully Printed Case: Corrugated Board, Tape: Polyethylene/Polyamide mixture, Pallet-wrap: LDPE
Product Dimensions (L x W x H)
380.0 x 241.0 x 122.0 mm