Bespoke Kitchen Foods Beetroot & Brie Tart 18 x 265g

Herbed shortcrust pastry, creamy brie sauce with a beetroot and Bramley apple centre; 18 tarts approximately 265g

Handling and Cooking
Cooking instructions
Other Cooking Instructions
For best results always cook from frozen. Remove all packaging before cooking. Place product on a baking tray in the middle of a pre heated oven. All appliances vary, these are guidelines only. Check food is piping hot throughout before serving. Not suitable for microwave cooking. Cook From Frozen: Temperature: Fan 170°C, Gas 5, 190°C.Time: 30-35 mins Cook From Defrost: Allow to thaw in a refrigerator for approximately 6 hours. Once defrosted keep refrigerated and consume within 24 hours. Temperature: Fan 170°C, Gas 5, 190°C.Time: 15-20 mins
All cooking appliances vary in performance, these cooking instructions are guidelines only.

Portion: per 100g
Suitable for Vegetarians
Energy (kcal): 184
Energy (KJ): 771
Protein (g): 4.1
Carbohydrates (g): 18.2
Of which sugars (g): 2.3
Fat (g): 12.6
Of which saturates (g): 5.1
Fibre (g): 1.2
Salt (g): 1

Ingredients:
Water, Beetroot (13.8%), WHEAT Flour ( WHEAT Flour, Calcium, Iron, Niacin, Thiamin), Polenta, Full Fat MILK , Brie Cheese (6.6%) (Cows MILK , Salt, Microbial Rennet, Lactic Cultures, Ripening Cultures, Calcium Chloride), Bramley Apple (6%) (Antioxidant (Ascorbic Acid), Acidity Regulator (Citric Acid), Firming Agent (Calcium Chloride)), Vegetable Suet (Non-hydrogenated Vegetable Oil (Palm Oil, Sunflower Oil), WHEAT Flour ( WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin)), Margarine (Palm Oil, Rapeseed Oil, Water, Emulsifier (Mono and Di-glycerides of Fatty Acids), Colour (Annatto Bixin, Curcumin)), Mozzarella Cheese (2.6%) ( MILK , Salt, Lactic Acid Culture, Microbial Rennet, Anti-caking Agent (Calcium Silicate)), Modified Maize Starch, Garlic, Balsamic Vinegar (Red Wine Vinegar, Concentrated Grape Must), Salt, Cheese Powder (Dried Glucose Syrup, Cheese Powder (from MILK ), Yeast Extract, Salt, Flavouring (contains MILK )), Stabiliser (Methylcellulose), Vegetable Stock (Onion, Carrot Juice, Tomato, Herb Extract, Glucose Syrup, Flavourings, Yeast Extracts, Salt, Maltodextrin, Sugar, Sunflower Oil, Rapeseed Oil), Yeast Extract Powder (Yeast Extract, Salt, Rapeseed Oil), Thyme, White Pepper.
Allergens are shown in Bold
Contains : Gluten, Milk and Wheat