Moving Mountains Brunch Burger 44 x 56g

The Moving Mountains® Brunch Patty is a succulent plant-based burger that makes a mouth-watering and unique meal. Try this versatile plant-based brunch patty for a hearty brunch or even a delicious dinner. • 100% free of hormones, antibiotics, & GMO ingredients • Cruelty free and certified vegan by The Vegan Society

Handling and Cooking
Cooking instructions
Other Cooking Instructions
Storage: KEEP FROZEN below -18°C Cooking Instructions – For best results cook from frozen: Equipment – Frying pan, spatula 1) Generously add oil to a frying pan and pre heat. 2) Cook on a medium heat flipping regularly until evenly browned on each. Total cooking time 6mins approx.
All cooking appliances vary in performance, these cooking instructions are guidelines only.

Portion: per 100g
Suitable for Vegetarians
Suitable for Vegans
Energy (kcal): 246
Energy (KJ): 1019
Protein (g): 12.5
Carbohydrates (g): 5
Of which sugars (g): 0.7
Fat (g): 18.5
Of which saturates (g): 10.9
Fibre (g): 4.6
Salt (g): 1.4
Vegetarian Alternatives
Vegan Alternatives

Ingredients:
water, mushroom, vegetable oil (coconut, sunflower), vegetable proteins ( SOY protein concentrate, SOY protein isolated, pea protein isolate), natural flavouring, gluten ( WHEAT ), starch ( WHEAT ), thickener (methylcellulose), dietary fibre ( OAT ), BARLEY malt extract, colour (beetroot red), dextrose, lemon juice, salt, vitamin B12.
Allergens are shown in Bold
Contains : Barley, Gluten, Oats, Soya and Wheat