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Proper Cornish Unbaked Cheese & Onion Slice 1 x 27

Proper Cornish Unbaked Cheese & Onion Slice 1 x 27

Regular price £42.06 GBP
Regular price Sale price £42.06 GBP
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Size

Made with West Country Cheddar cheese, Cornish onions and potatoes, and encased in our light, pre-glazed puff pastry.

Handling and Cooking
Cooking instructions
Other Cooking Instructions
Always cook from frozen.Oven – Arrange frozen products evenly on a baking tray and place into a pre-heated oven at 200C / 400°F/Gas mark 6 for approximately 25-30 minutes until the pastry is golden brown.Ensure a core temperature of >80oC is reached before serving. (Adjustments may need to be made to suit particular ovens, see manufacturer’s handbook for best results).
All cooking appliances vary in performance, these cooking instructions are guidelines only.

Portion: per 100g
Suitable for Vegetarians
Energy (kcal): 346
Energy (KJ): 1439
Protein (g): 5.9
Carbohydrates (g): 24.4
Of which sugars (g): 1.2
Fat (g): 25.5
Of which saturates (g): 14.1
Fibre (g): 1.2
Salt (g): 0.8
Vegetarian Alternatives

Ingredients:
WHEAT Flour ( WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Vegetable Margarine (Vegetable Oils and Fats [Palm], Water, Salt, Lemon Juice), Water, White Sauce [Skimmed MILK , Vegetable Stock (Water, Salt, Yeast Extract, Maltodextrin, Sugar, Onion, Carrot, Tomato, Herbs), Palm Oil, Modified Maize Starch, Salt, Emulsifier ( SOYA Lecithin)], Cheddar Cheese [ MILK ] (9%), Onion (8%), White Shortening (Vegetable Oils And Fats [Palm, Rapeseed], Water, Salt, Lemon Juice), Potato, Red Leicester Cheese (contains Annatto Norbixin), [ MILK ] (3%), Cornflour, Rusk (Rusk [ WHEAT Flour ( WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin)], Water, Salt, Raising Agent [Ammonium Carbonate]), Vegan Glaze (Tapioca Dextrin, Dextrose), Italian Hard Cheese (Italian Hard Cheese ( MILK )), Salt, Dijon MUSTARD (Water, MUSTARD Seed, Spirit Vinegar, Sea Salt, Preservative [Sodium Hydrogen SULPHITE ]), Black Pepper, Beta-Carotene Powder
Allergens are shown in Bold
Contains : Gluten, Milk, Mustard, Soya, Sulphites >10ppm and Wheat

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