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Sysco Simply Plant Based Vegetable Tagine Tart 18 x 220g

Sysco Simply Plant Based Vegetable Tagine Tart 18 x 220g

Regular price £84.26 GBP
Regular price Sale price £84.26 GBP
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A vegan & gluten free shortcrust pastry tart filled with a grilled vegetable sauce, & topped with a mix of roasted butternut squash, pumpkin seeds & quinoa; 18x220g approximately
A vegan & gluten free shortcrust pastry tart filled with a grilled vegetable sauce, & topped with a mix of roasted butternut squash, pumpkin seeds & quinoa; 18x220g approximately.

Handling and Cooking
Handling instructions
Allow to thaw in a refrigerator at +1°C to +5°C for approximately 24 hours. Once defrosted keep refrigerated and cook within 48 hours. Do not refreeze after thawing.
Food Safety Tips
Cook throughout to a minimum temperature of 75°C for 30 seconds or equivalent (or apply relevant national requirement). Cooking times may vary.
Cooking instructions
Oven Cooking Instructions
HANDLING GUIDELINES FROM FROZEN: Allow to thaw in arefrigerator at +1°C to +5°C for approximately 24 hours. Once defrosted keep refrigerated and cook within 48 hours.Do not refreeze after thawing.OVEN COOKING GUIDELINES: For best results cook from defrost. FROM DEFROST:Remove product from outer packaging but leave in foil tray. Place product on a baking tray in the centre of a pre-heated oven at 180°C/Gas Mark 6 for approximately 20 minutes.Stand for 2 minutes before removing from foil.FROM FROZEN:Remove product from outer packaging but leave in foil tray. Place product on a baking tray in the centre of a pre-heated oven at 180°C/Gas Mark 6 for approximately 30-35 minutes.Stand for 2 minutes before removing from foil.
All cooking appliances vary in performance, these cooking instructions are guidelines only.

Portion: Per 100g
Suitable for Vegetarians
Suitable for Vegans
Energy (kcal): 241
Energy (KJ): 1006
Protein (g): 3.2
Carbohydrates (g): 22
Of which sugars (g): 4.7
Fat (g): 15
Of which saturates (g): 4
Fibre (g): 3.8
Salt (g): 0.58

Ingredients:
Flour Blend(Rice Flour,Potato Flour,Tapioca Flour,Maize Flour,Buckwheat Flour),Butternut Squash (13%),Water,Passata,Chickpeas, Tomatoes, Grilled Vegetable Mix (7%)(Yellow Pepper,Courgette,Red Pepper,Red Onion),Margarine(Palm Oil,Rapeseed Oil,Water,Salt),Rapeseed Oil,Vegetable Oils(Palm Oil,Palm Stearin,Rapeseed Oil),Aubergine,Diced Dried Apricots(Apricot,Rice Flour,Preservative( Sulphur Dioxide )),Onion,Pumpkin Seed,Maple Flavour Syrup(Golden Syrup,Flavouring),Quinoa,Gluten Free Breadcrumbs(Rice Flour,Potato Starch,Tapioca Starch,Dextrose,Sugar,Yeast,Salt,Stabiliser(Hydroxypropyl Methyl Cellulose),Modified Maize Starch,Psyllium Husk Powder),Garlic Puree,Ginger Puree,Coconut Oil Based Preparation(Water,Coconut Oil,Modified Maize Starch,Sea Salt,Rice Protein,Flavouring,Olive Extract,Colour(Carotenes),Vitamin B12),Poppy Seed,Cumin Powder,Modified Maize Starch,Coriander,Salt,Coriander Powder,Parsley,Smoked Paprika,Paprika Powder,Turmeric Powder,Mint,Black Pepper,Chilli Flakes,Cinnamon Powder,Thyme,Milled Lime Leaves.
Allergens are shown in Bold
Contains : Sulphites >10ppm

Primary Packaging: Foils: Aluminium, Bag: Polyethylene/Polyamide mixture, Fully Printed Case: Corrugated Board, Tape: Polyethylene/Polyamide mixture, Pallet-wrap: LDPE, Layer pad: Corrugated Board
Product Dimensions (L x W x H)
356.0 x 261.0 x 143.0 mm

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