Big Al's Italian Pizza Twist Pepperoni 28 x 175g

Pizza dough snack filled with tomato and mozzarella and pepperoni.

Handling and Cooking
Cooking instructions
Oven Cooking Instructions
Preheat oven to 200°C / 400°F. Place product on baking tray. Cook for 10-12 minutes. Ensure product is piping hot. Pop into the Pizza Twist bag and serve. 650 W Category B1000 W Category 850 W1900W Category E
Microwave Cooking Instructions
TIME 2 mins 30 secs 1 min 30 secs Place pizza twist on a plate suitable for the microwave. Cooking Do not cover. Cook on FULL for allocated time. Ensure Instructions product is piping hot. Allow to stand for 1 min and then pop your Pizza Twist into the bag and serve.
Other Cooking Instructions
Preheat oven to 200°C / 400°F. Place product onbaking tray. Cook for 10-12 minutes. Ensure productis piping hot. Pop into the Pizza Twist bag and serve.650 W Category B 1000 W Category 850 W 1900W Category E TIME 2 mins 30 secs 1 min 30 secs Place pizza twist on a plate suitable for the microwave.Cooking Do not cover. Cook on FULL for allocated time. EnsureInstructions product is piping hot. Allow to stand for 1 min and then pop your Pizza Twist into the bag and serve.
All cooking appliances vary in performance, these cooking instructions are guidelines only.

Portion: per 100g
Energy (kcal): 226
Energy (KJ): 956
Protein (g): 9
Carbohydrates (g): 37
Of which sugars (g): 3.6
Fat (g): 4.7
Of which saturates (g): 2.1
Fibre (g): 2.8
Salt (g): 1.6

Ingredients:
WHEAT Flour, Water, Tomato Passata (18%), Pepperoni (8%) Pork Meat, Salt, Dextrose, Cayenne Pepper, Garlic, Coriander, Paprika, Antioxidant, Extracts of Rosemary, Pepper Extract, Smoke, Antioxidant: Sodium Ascorbate, Preservative: Sodium Nitrite], Mozzarella Cheese Cow’s MILK (8%), Extra-Virgin Olive Oil, Malted WHEAT Flour, SOYA Protein, Emulsifier, Mono and Diglycerides of Fatty Acids, Yeast, Sunflower Oil, Garlic, Chilli flakes.
Allergens are shown in Bold
Contains : Gluten, Milk, Soya and Wheat
May contain : Mustard