Sysco Classic Margherita Pizzas 10" 1 x 10

Italian stonebaked pizza base topped with mozzarella cheese shreds & pearls on a tomato base topped with cherry tomatoes; approximately 25 cm, 10 x 370g approximately

Handling and Cooking
Cooking instructions
Oven Cooking Instructions
OVEN COOKING GUIDELINES FROM FROZEN Remove from packaging. Place on a wire rack over a baking tray in a pre-heated oven at 200°C/Fan 180°C/Gas Mark 6 and cook for 12 minutes.
All cooking appliances vary in performance, these cooking instructions are guidelines only.

Portion: Per 100g
Suitable for Vegetarians
Energy (kcal): 208
Energy (KJ): 874
Protein (g): 9.4
Carbohydrates (g): 28
Of which sugars (g): 3.4
Fat (g): 6.3
Of which saturates (g): 3
Fibre (g): 1.5
Salt (g): 0.87

Ingredients:
Wheat Flour, Mozzarella Cheese (24%) ( Milk ), Water, Tomato Puree (14%) (Tomatoes, Acidity Regulator (Citric Acid)),Tomatoes (8%), Extra Virgin Olive Oil, Sunflower Oil, Salt, Dried Wheat Sourdough ( Wheat Flour, Water), Malted Wheat Flour, Yeast, Deactivated Yeast, Enzymes (contains Wheat ).
Allergens are shown in Bold
Contains : Gluten, Milk and Wheat
May contain : Mustard and Soya

Primary Packaging: Film bag: HDPE, Part Printed Case: Carton Board, Label: Paper, Pallet-wrap: LDPE
Product Dimensions (L x W x H)
249.0 x 266.0 x 265.0 mm